Why Cooked Bacon?
Until recently, caterers have had to accept the problems associated with using traditional raw bacon. It needs to be stored away from cooked products, shrinks when cooked, is messy, creates an invasive odour, and leaves you with the dangers of hot oil to deal with.
By using advanced microwave technology, Dew Valley prepares tasty cooked bacon that may allow their customers to benefit from reduced staffing levels, improved safety and consistency, and the flexibility to be used straight from the pack or reheated to be served hot in seconds.
Serving that "Full English" or quick "BLT" has never been easier!
- Quick to Use
- Convenient to Use
- All orders prepared to your specification
- Guaranteed slice count and sieve analysis
- Guaranteed quality
- Food Safety - eliminates risks from hot oil
- Better Value
- Almost no shrinkage during reheating
- Store with other cooked products
- No wastage - 1kg of Dew Valley Cooked Bacon gives you 1kg of useable bacon rashers
Download PDF - Learn To Love Your EHO
